
Peking Duck: The Detailed Process of This Iconic Dish
Peking Duck, known as “北京烤鸭” in Mandarin, is one of China’s most famous and beloved dishes. Its crispy skin, tender meat, and flavorful aroma have made it a symbol of Chinese culinary excellence worldwide. While the dish is commonly served in restaurants across the globe, the process of making authentic Peking Duck requires skill, precision,…